Type 1 · Individual ✓ Active NPI ✓ Valid NPI checksum

Sandra Aramburu, BS, RD

Nutrition Education Nutritionist in Marysville, WA · enumerated 2007.

Data current as of Jul 13, 2026 · sourced from CMS NPPES

National Provider Identifier

1700913423

Verified

See something wrong? Report a correction

Registry record

Entity type Individual (Type 1)

Name Sandra Aramburu

Credential BS, RD

Sex Female

Practice address 9710 State Ave, Marysville, WA, 98270

Phone (360) 653-1742

Fax (360) 653-2099

Enumeration date Feb 28, 2007

Last updated in NPPES May 3, 2024

Taxonomy & licenses

133V00000X Registered Dietitian Dietary & Nutritional Service Providers Secondary

171M00000X Case Manager/Care Coordinator Other Service Providers Secondary

133NN1002X Nutrition Education Nutritionist Dietary & Nutritional Service Providers · License DI00001336 (WA) Primary

RD · Registered Dietitian: A nutrition professional credentialed by the Commission on Dietetic Registration. About the RD credential

Other identifiers

Identifier	Type	State	Issuer
7407083	Medicaid	WA	-

What is an NPI number?

A National Provider Identifier (NPI) is a unique 10-digit number that CMS assigns to every U.S. healthcare provider and organization under HIPAA. Type 1 NPIs identify individual providers; Type 2 NPIs identify organizations. The NPI appears on insurance claims, prescriptions, and credentialing paperwork, and never changes, even if the provider moves or changes specialty.

Read the full guide → Validate an NPI →

Frequently asked questions

Where does Sandra Aramburu practice?

The practice location on file with NPPES is in Marysville, WA. Providers can have multiple locations; NPPES lists the primary practice address.

What is the NPI number for Sandra Aramburu?

The National Provider Identifier (NPI) for Sandra Aramburu is 1700913423, a Type 1 (individual) record in the CMS NPPES registry.

Other providers at this practice address

Browse all →

Source: CMS NPPES (public data). Snapshot 2026-07-13. Provider record last updated 2024-05-03.